DARJEELING TEA | SECOND FLUSH | ARTISAN TEA

$6.00

Grown in the foothills of the Himalayas, Darjeeling teas are one of a kind and often referred to as the 'champagne of teas'.

This exclusive black tea is harvested between May & July (second flush) and is known for its 'muscatel' flavour, floral aroma and smooth, sweet aftertaste.

Ingredients:

Black tea

Origin:

Darjeeling, India

Steeping guide:

Tea: 1 tsp Water: 90 C, 1 cup Time: 3-4 min

Recommended number of steeping : 1

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DARJEELING SECOND FLUSH

Wonderful tea and amazing service as always.

Thanks Ken :)

Tea Love

Every brew of Greenleaf Teahouse tea is a delicate and beautiful experience. I feel there is so much authenticity and care every time sampling and purchasing these blends and single origins. The quality of Bhamini’s teas is always in every cup and it’s such a pleasure to buy my tea from this special tea house.

L x

Thanks so much Liz for your wonderful feedback. I feel very special having customers like you who have supported me grow my small business. xx

DARJEELING (2nd FLUSH)

Like the DARJEELING (1ST FLUSH) the DARJEELING (2nd FLUSH) is just as wonderful and an absolutely delicious tea. A different experience with a richer, stronger flavour aroma!

Thanks Ken. Darjeeling is very appropriately referred to as the 'champagne of teas'. I am very happy to hear your feedback :)